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Understanding the Organic Claim

In food production, labels are applied to give consumers an idea of what they are eating, and how it is produced. There has been a proliferation of labeling systems which sometimes leave consumers more confused than informed. In this presentation from the 2013 ACORN conference in Moncton, Jodi Koberinski explains labels and buzzwords you might see on food packaging and clarifies what they mean (if anything). She also speaks about the recent efforts made to create mandatory national organic standards and the accompanying labeling. She explores where it succeeds, and its limitations.


ACORN Conference, Business & Marketing, Certification

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Urban Agriculture: Learning from Cuba’s Example

Urban Agriculture: Learning from Cuba’s Example with Marjorie Willison: Land; Convivial Communities; Commons; Food habits


Urban Farming & Gardening

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Using Mulch in Highbush Blueberries: Benefits for Management of Blueberry Maggot with Justin Renkema

Using Mulch in Highbush Blueberries: Benefits for Management of Blueberry Maggot with Justin Renkema

Fruit & Berry

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Using New Media Technology to Capture Customers with Shelley Rogers

Using new media technology to capture customers with Shelley Rogers

Business & Marketing

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Using Pollinators For Crop Protectants

Many farmers worldwide rely on using pesticides and fungicides to protect their crops, which can be harmful and unsustainable. Professor Peter G Kevan, Dr Les Shipp and Professor Vernon G Thomas are exploring the potential of using pollinators as biovectors as a viable alternative.

Key words:  bee vectoring; pollination; grey mould; blight on strawberries and raspberries; fungus that causes mummy berry can obliterate blueberry crops; and greenhouse tomatoes and sweet peppers can be affected by tarnished plant bug (TPB), western flower thrips, whiteflies and green peach aphids.


Bees & Pollination, Fruit & Berry, Pests, Disease & Weeds

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Value Plus: A Quest for New Organic Farm Value Workshop Handbook

Value Plus - A Quest for New Organic Farm Value Workshop Handbook: Value-adding; Value-added process; Idea development; Market development; Product & Service development; Building a value-added business; Skill assessment; Risks; Planning

Value-Added

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Value-Added Resources for Organic Farms and Businesses in the Maritimes by ACORN

Value-added: Resources for organic farms and businesses in the Maritimes by ACORN: Finding New Value; Organic Certification for Processing; Organic Processor Profiles; Resources

Value-Added

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Vendors as Board Members

Presented by Michelle Wolf (Director of Training FMNS) at the 2015 ACORN Conference PEI

Access the slideshow here


ACORN Conference, Business & Marketing

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Water Management Irrigation for Frost Protection

Water Management Irrigation for frost protection; When to start irrigating?; Irrigation with tensiometers; Water Management for Harvesting; Winter Flooding

Soil & Compost

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Weed Adaption to Climate Change

Eric Gallant presents at the 2016 ACORN Conference.


ACORN Conference, Climate Change, Pests, Disease & Weeds

Year: 2016

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Weed and Fertility Management of Establishing Black Currants with Karen Nelson

Weed and Fertility management of establishing black currants with Karen Nelson

Fruit & Berry

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Weed Control and Organic Field Rotations with Roger Henry

Weed Control and Organic Field Rotations Roger Henry: Potatoes, Cereals, Soy Beans, Carrots; Weed Control

Soil & Compost

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Welcome to CSA

Welcome to CSA

If you're looking for a quick introduction to CSA, watch this visually appealing video from Just Food that covers some of the basics.


Community Supported Agriculture, Farmshare, Educate

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What is CSA?

New to CSA? Check out Just Food's introduction, which explores the benefits of CSA, its history, and frequently asked questions.


Community Supported Agriculture, Farmshare, Educate

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Why Organic Brochure

ACORN's brochure on organic farming and local eating

Getting Started With Organic Farming

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Wild Blueberries: Battling Pests and Weeds with David Yarborough

Wild Blueberries: Battling Pests and Weeds with David Yarborough

Fruit & Berry

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Wild Edible and Medicinal Plants of the Maritimes

At the 2016 Homesteading Symposium in Dieppe, Estelle Drisdelle shares her knowledge of harvesting and preserving local plants. Her presentation explores the variety of healing properties these maritime plants posses and how to reap the benefits.


Complementary Agriculture, Food Skills, Urban Farming & Gardening

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Winter Greens: Sprouts, Shoots and Cold frames with Nikki Jabbour

Winter Greens: Sprouts, shoots and cold frames with Nikki Jabbour

Season Extension

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Winter Storage and Marketing with David Cohlmeyer

Winter Storage and Marketing with David Cohlmeyer

Season Extension

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Wireworm Management in Grain Production

Presented by Dr. Christine Noroha, Agriculture and Agri-Food Canada

Access slideshow here


ACORN Conference, Pests, Disease & Weeds

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Wireworm management in Horticulture Crops

Dr. Christine Norohna, Agriculture and Agri-Food Canada presenting at the 2015 ACORN Conference

View the slideshow here


ACORN Conference, Horticulture

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Work Together To Do Better with Klaas and Mary Howell-Martens

Work Together To Do Better with Klaas and Mary Howell-Martens

Work Together To Do Better is one in a series of inspirational videos with Klaas and Mary Howell-Martens talking on organic farming at the Growing More Organic Conference, Cornwall, PEI, 2007. (7m:58s)


Business & Marketing, Certification, Getting Started With Organic Farming

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Working with perennials: Food, Fuel, and Medicine

Presented by Estelle Drisdelle at the 2015 ACORN Conference PEI

View slideshow presentation here


ACORN Conference, Getting Started With Organic Farming, Urban Farming & Gardening

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Year-Round Farmer's Market Success: Tips and Tricks

Presentation from the 2013 ACORN Conference in Moncton. Paul and Sandy Arnold own and operate Pleasant Valley Farm in Argyle, New York. The farm is a mixed fruit and vegetable operation that provides local farmers’ markets with fresh produce year round. Pleasant Valley Farm is 180 acres in total, with 7 acres in vegetable and fruit production. This session focuses on simple record keeping and marketing strategies that boost the profitability of small-scale farming operations.


ACORN Conference, Business & Marketing, Season Extension